Comments on: Cheesy Changes: American Cheese Relabeled http://www.mouseprint.org/2007/04/23/cheesy-changes-american-cheese-relabeled/ Exposing the strings and catches buried in the fine print. Thu, 09 Feb 2012 19:52:09 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Shelley http://www.mouseprint.org/2007/04/23/cheesy-changes-american-cheese-relabeled/comment-page-1/#comment-37977 Shelley Fri, 13 Jul 2007 15:18:22 +0000 http://www.mouseprint.org/?p=239#comment-37977 That is why I buy only real cheese. Block or sliced. But you have look carefully! I have noticed that real cheese does not come in the plastic wrappers though.... That is why I buy only real cheese. Block or sliced. But you have look carefully! I have noticed that real cheese does not come in the plastic wrappers though….

]]> By: Bruce http://www.mouseprint.org/2007/04/23/cheesy-changes-american-cheese-relabeled/comment-page-1/#comment-36118 Bruce Wed, 27 Jun 2007 14:26:05 +0000 http://www.mouseprint.org/?p=239#comment-36118 Food is food. If you like it and it ain't unhealthy eat it. Don't let the legalities of labeling change your opinion. When you cook you mix all kinds of stuff together to create a new dish. I mean macaroni and chesse is neither macaroni nor is it cheese. It is a totally new "animal". Eat and enjoy! Food is food. If you like it and it ain’t unhealthy eat it. Don’t let the legalities of labeling change your opinion. When you cook you mix all kinds of stuff together to create a new dish. I mean macaroni and chesse is neither macaroni nor is it cheese. It is a totally new “animal”.

Eat and enjoy!

]]> By: Michael http://www.mouseprint.org/2007/04/23/cheesy-changes-american-cheese-relabeled/comment-page-1/#comment-23775 Michael Wed, 02 May 2007 16:38:09 +0000 http://www.mouseprint.org/?p=239#comment-23775 "Cheese food product" is made with mostly vegetable oil and the above mentioned "milk protein." At least, while barely qualifying as cheese, regular american cheese is still made from mostly milk. “Cheese food product” is made with mostly vegetable oil and the above mentioned “milk protein.” At least, while barely qualifying as cheese, regular american cheese is still made from mostly milk.

]]> By: David Walker http://www.mouseprint.org/2007/04/23/cheesy-changes-american-cheese-relabeled/comment-page-1/#comment-23708 David Walker Tue, 01 May 2007 19:45:32 +0000 http://www.mouseprint.org/?p=239#comment-23708 I usually call that junk "imitation pasteurized processed cheese food product substitute". I can't stand it. I eat real cheese; Cheddar, or Mozarella, or Provolone, or Muenster, or Swiss, bought at the deli in the grocery store. The individually wrapped stuff is horrible. Even real "American cheese" is pretty tasteless. I usually call that junk “imitation pasteurized processed cheese food product substitute”. I can’t stand it.

I eat real cheese; Cheddar, or Mozarella, or Provolone, or Muenster, or Swiss, bought at the deli in the grocery store. The individually wrapped stuff is horrible. Even real “American cheese” is pretty tasteless.

]]> By: blasher http://www.mouseprint.org/2007/04/23/cheesy-changes-american-cheese-relabeled/comment-page-1/#comment-23618 blasher Mon, 30 Apr 2007 16:19:31 +0000 http://www.mouseprint.org/?p=239#comment-23618 I have found that most if not all of the individually wrapped products are the cheese-type food products. The Kraft and store brands of cheese that are not individually wrapped seem to be 'cheese', not some sort of cheese food or product. I live in California...this might be a state requirement. I have found that most if not all of the individually wrapped products are the cheese-type food products.

The Kraft and store brands of cheese that are not individually wrapped seem to be ‘cheese’, not some sort of cheese food or product. I live in California…this might be a state requirement.

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