The idea that the consumer should 'keep track' of sizes and prices paid for products is ludicrous! How many people actually know for EACH PRODUCT they purchase the size and comparable price of the item. How much time would it take to track and then cross-check these amounts? Women mostly work outside the home and are hard pressed to even get their marketing, cooking and other duties done and still have time for their children and --sometimes--for themselves! We all purchase dozens of products per week! As far as palm and other tropical oils, it turns out that the American Food industry put the kabash on tropical oils claiming health risks due to them. If you read up on these tropicals, it turns out that they are actually healthier in the long-run than other oils. For the BEST peanut butter, that DOES taste as good as the 'old days' patronize your local health-food or organic local store and get the fresh ground product. You can also take your own jars and get a price break [at least I do at Food Mill in Oakland]. You also get to pick smooth, crunchy, salted or no salt. These local 'health' stores do not put additives, do not hide the fact that their product, even specifically aimed at children, has salmonella, etc. The large corporate food distributors are not as invested in their customers as local, smaller stores. Use of local distributors, growers also reduces gas use, carbon emissions and other social ills.