If Clara Peller were still alive, the cranky “Where’s the Beef” lady from the  old Wendy’s commercials might be pressed into service again to complain about Taco Bell beef tacos.

A consumer class action lawsuit [see actual complaint] was just filed last week claiming that the “seasoned beef” in Taco Bell tacos is more filler than beef and can’t legally be called “ground beef”.
*MOUSE PRINT:

Isolated oat product? The lawyer representing the consumer against the company says that the filling is only 36% beef and therefore should be called taco meat filling as the USDA recommends, just as the box the filling comes in is labeled:
*MOUSE PRINT:

You will also notice that the ingredients don’t exactly match what Taco Bell says on its website are the ingredients in seasoned beef.
A spokesperson for Taco Bell said the company is going to fight the lawsuit:
“We’re happy that the millions of customers we serve every week agree. We deny our advertising is misleading in any way and we intend to vigorously defend the suit.”
Imagine being able to enjoy a salad with all the thick, creamy dressing you want and feel guilt free because it has no calories.


